Электронный ресурс (аналит. описание)

Identification of equilibrium state of hydroxyl protons in vodkas by 1H NMR spectroscopy [Электронный ресурс] / O. Kuzmin [et al.] // Ukrainian food journal : inter. scien. j. / National univ. of Food technologies; ed. in chief: V. Mank. – Kyiv : National univ. of Food technologies, 2012. - Ukrainian food journal . - Vol. 6, iss. 2. – 2017. – С. 314-336.